Wüsthof Classic IKON 5-Inch Boning Knife - High Carbon Stainless Steel Kitchen Knife for Meat, Poultry & Fish | Professional Chef & Home Cooking Essential | Perfect for Butchering, Trimming & Food Prep

$88

$160

Safe 45%

Wüsthof Classic IKON 5-Inch Boning Knife - High Carbon Stainless Steel Kitchen Knife for Meat, Poultry & Fish | Professional Chef & Home Cooking Essential | Perfect for Butchering, Trimming & Food Prep

$88

$160

45% Off

Delivery & Return: Free shipping on all orders over $50

Estimated Delivery: 10-15 days international

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SKU: 39970384

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Description

Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set.

Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

Reviews

*****

Verified Buyer

I've only used this knife once, on a rotisserie chicken. For that purpose, I with the blade was a bit shorter, but the knife needs to be able to cut larger items as well. The knife is exceptionally sharp, and with the long slender blade, it's perfect for boning. Just be very careful in use, as I cut myself easily on the first use. As with all of the Wusthof Classic Ikon knives I've tried and own, this one performs exceptionally well. Very high quality, long-lasting, beautiful finish. HIGHLY RECOMMENDED!

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