The Michel BRAS No. 3 nine-inch Slicing Knife is a specialized kitchen tool designed for slicing through ham, salmon and terrines that tend to break apart. The blade is indented on both sides so that it glides naturally through food, yielding beautiful slices. Created through a meticulous process of thirty-seven steps combining craftsmanship and cutting-edge technology, the Michel BRAS series offers lightweight precision. Featuring a layered stainless steel blade with a titanium coating, this Michel BRAS slicing knife delivers durability and brilliance with a precise edge. The silky-smooth handle with a chestnut-shaped end fits in the hand so naturally the user will forget that it is not part of their arm. Each knife is inscribed with a number so that the user can identify it at a glance. Supported by free sharpening and honing. Established in Seki City, Kai brings Japan’s rich knife-making heritage to life through the Michel BRAS No. 3 Slicing Knife, a true commitment to creating beautiful, quality cutlery.